Vegan Breakfast Pizza Recipe

This vegan breakfast pizza recipe is a delicious, quick and easy breakfast that will get you out the door fast first thing in the morning!

I’ve been doing a lot of breakfast recipes lately, but for good reason. Breakfast, for me, has been the hardest meal of the day for me since going vegan. It’s just so hard to wrap my brain around what breakfast should look like as a vegan. I blame it on years and years of having eggs for breakfast.

Vegan Breakfast Pizza Recipe

I found these whole grain pita breads at Trader Joe’s, but any pita bread will do. And now that I mention it, any nut butter or fruit will do here too! Basically, whatever you have handy will work here. It’s pretty darn versatile! Plus, it gets you out the door quick in the morning. Can’t argue with that!


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Vegan Breakfast Pizza Recipe
Vegan Breakfast Pizza
Prep Time
10 mins
Total Time
10 mins

This quick and easy breakfast is delicious and actually filling!

Course: Breakfast
Cuisine: American
Keyword: breakfast, pizza
Servings: 1 serving
Calories: 280 kcal
Author: Last Minute Vegan
  • 1 medium whole grain pita
  • 2 tbsp. peanut butter
  • 1/4 cup strawberries
  • 1/4 cup chopped, fresh mango
  • 2 tsp. dried coconut (unsweetened)
  • 1 sprinkle ground cinnamon
  1. Spread the peanut butter over the pita evenly.

  2. Layer on the fruit and then sprinkle the coconut and cinnamon over the top.

Recipe Notes

Please note that the nutrition data below is a ballpark figure. Exact data is not possible.

Nutrition Facts
Vegan Breakfast Pizza
Amount Per Serving (1 entire recipe)
Calories 280 Calories from Fat 189
% Daily Value*
Total Fat 21g 32%
Saturated Fat 8g 40%
Cholesterol 0mg 0%
Sodium 144mg 6%
Potassium 369mg 11%
Total Carbohydrates 18g 6%
Dietary Fiber 5g 20%
Sugars 10g
Protein 8g 16%
Vitamin A 8.9%
Vitamin C 43.9%
Calcium 1.3%
Iron 4.9%
* Percent Daily Values are based on a 2000 calorie diet.

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