This rainbow chard recipe is one of my favorite ways to prepare chard. It’s simple, delicious, and pairs well with many types of main courses and side dishes. WHAT IS RAINBOW CHARD: Chard is a relative of the beet plant. It has a nice, earthy […]
This vegan butternut squash lasagna recipe is perfect for special occasions! I don’t often make such decadent meals. But with the holidays upon us, I wanted something I could enjoy while everyone else eats their non-vegan meals. Yep, I will be the only vegan at […]
This Vegan Barbecue Glazed Seitan Brisket is the stuff dreams are made of! Sometimes, you run into recipes (even vegan ones) that would most definitely benefit from something that has a “meatier” consistency. Things like homemade sausages, taco meat and so on. I mean, beans […]
This vegan seitan mix is perfect to keep on hand in your pantry! Some of you may have purchased a Seitan product at some point in the past. It seems like it would be a super complicated thing to make. But I’m here to tell […]
This vegan zero oil hummus is a wonderful spread for those of you avoiding most fats. As many of you know, when I first went vegan, I lost 30 lbs. in 1 1/2 months without even trying. The weight just fell off. But then I […]
These vegan chickpea burritos are a wonderful alternative to refried beans! I love refried beans as much as the next person. They’re delicious, after all. But every once in a while, I like to mix things up to keep variety in my eating plan. So […]
